Friday, January 2, 2009

2009-01-02-1755: 24C. SG=1010
I filled one more bottle (labeled to differentiate from the other 3).
Took room temp. sample and tasted for observational analysis and noted extreme crispness or bitterness. My pallette wasn't properly prepped. Not that it wasn't good! Bottle conditioning will change it even more than chilling! ;-)
Target bottling date remains Jan. 10th.

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